so the thing about shisha ni, it has been around in our country for quite a long time, back in the year 2004 when i first had my 'shisha time' dekat seksyen 7 shah alam, area hakim baru tu, situ la~ Couldn't remember the name of the mamak back then, tapi it changed to mo'men and now changes again into something else~
back then shisha flavours were simple, buah-buahan je like strawberry, apple, peach, e.t.c, kalau nak fancy sikit pun just tambah mint jadi 'strawberry-mint' or 'apple-mint' just to get that cooling effect. not long after that it became a trend dimana semua orang pun suka shisha. everywhere you go, every mamak, every malay restaurant (mostly la) mesti ada shisha.
i remember we would go to Andalus, Jalan Damai kat Kl tu semata shisha, surprisingly harga dia pun quite cheap though~ RM6 satu balang, sorang order satu hahaha, today shisha dah ada macam-macam flavour 'homemade' katanya, 'thousand nights' la, 'redbull' la you name it~
